Rada Cutlery 6.25-Inch Carver/Boning Knife – USA Made Stainless Steel

The Rada Cutlery 6.25-Inch Carver/Boning Knife is designed for precise meat trimming, deboning, and carving. The narrow blade profile allows you to work closely along bones, remove fat and silver skin, and create clean, controlled cuts when preparing poultry, beef, pork, and other proteins.

Made in the USA, the hollow-ground T420 high-carbon stainless steel blade delivers a razor-sharp edge that glides smoothly through meat. The 6.25-inch length provides the ideal balance of flexibility and control for both deboning raw cuts and carving cooked roasts.

Lightweight and easy to maneuver, this versatile knife is an essential tool for meat prep, offering accuracy, durability, and dependable everyday performance in the kitchen.

Key Product Features

• 6.625-inch narrow blade: Ideal for deboning, trimming, and carving meats.
• Precision profile: Designed to work closely along bones and remove fat or silver skin.
• Hollow-ground edge: Razor-sharp blade for smooth, controlled cuts.
• T420 high-carbon stainless steel: Durable construction for lasting performance.
• Made in the USA: Crafted by Rada Cutlery for dependable everyday use.