Boning & Fillet Knives

The Shun Classic Boning/Fillet is equally adept at two key kitchen chores. The thin, sharp, curved blade gets in close to the bone, making it easy ...

Global 11-Inch Flexible Fillet Knife Product Features CROMOVA 18 stainless steel Rust, corrosion, & stain resistant Carefully weighted to ensu...

The Global 8-in Flexible Fillet Knife fillets fish beautifully while gently working around bones. It is light, well balanced, razor sharp, and easy...

Global 6-1/4-Inch Flexible Boning Knife Product Features CROMOVA 18 stainless steel Rust, corrosion, & stain resistant Carefully weighted to e...

The Messermeister Oliva Elite 6 Boning Knife is an essential knife for butchers designed to remove bones from meat, poultry and game. The tapered, ...

As you would expect, this beautiful knife is the right tool for two key kitchen choresboning and filleting. When boning, the narrow, sharp, curved ...

ZWILLING Professional "S" knives are the classic knives for the professional kitchen. A solid steel, seamless manufacturing and three rivet design ...

Global 8-Inch Flexible Swedish Fillet Knife Product Features CROMOVA 18 stainless steel Rust, corrosion, & stain resistant Carefully weighted ...

40 years ago ZWILLING J.A. Henckels revolutionized the standards for top-quality knives with the introduction of the seamless synthetic handle. Thi...

Experience the ultimate tool for filleting fish and slicing delicate meats with the Global 10-Inch Flexible Fillet Knife. Crafted with meticulous a...